This meal is soooo yummy, I just had to share! I found the recipe in a magazine, and I've shared the recipe with you at the end of this post. You're definitely going to want to try it. Assemble your ingredients. First we chop the half onion. Brown the sausage and the onions together. While the sausage is cooking, cook the tortellini according to the directions on the package. Once the sausage is cooked and no longer pink, you'll need to drain it. I found a great tip for draining meat. I used to look for an empty can or jar, but its frustrating if you've just taken out the recyclables. So I learned a great place to put the hot grease as you wait for it to cool (because you definitely don't want to dump it down the drain no matter how many times the boy tries to do that) is to put some foil in a bowl. When the grease cools, you can just take out the foil and throw it in the trash. Then you get to use the toy to puree the roasted red peppe...